2021 is finding an end at Spielweg
At the end of an exhausting but also exciting year 2021 it was time to calm down. To fill up the soul. So we decided to go to the Blackforest to enjoy an evening at “Spielweg” where the chef Viktoria Fuchs and her team combines traditional kitchen from the area, which was influenced by her father who is still focused on game meat that he is hunting by himself, and asian kitchen. The whole family created an atmosphere which made it super easy for us to relax. It was a pure pleasure and we gained on appetite for a next time!
